5 -Course Casa Noble Tequila Dinner
Thursday January 26 at 6:30pm
Guest Speaker: Pepe Hermosillo - Owner


$89 for Members, $99 for non-members
For Reservations call 817-840-2157

First Course
Trio of Ceviche with three sauces, Peanut Chile Salsa, Chile Pequin Salsa, and Roasted Green Tomato
Paired with Tequila Blanco

Second Course
Orange Anchiote Marinated Pork with Queso Fresco Tamal, Black Bean Puree, and Pickled Mango
Paired with Tequila Reposado

Third Course
Modern Birria Goat Stew, with Tomatillos, Chilies, and Crispy Yucca
Paired with Tequila Anejo

Fourth Course
Torta Ahogado of Beef Brisket, with avocado, chile sauce, pickled onions and crema
Paired with Tequila Single Barrel Reposado

Dessert
Sopapillas with Goat Cheese Honey Thyme Ice Cream and Cajeta Caramel Sauce
Paired with Tequila Anejo Single Barrel

 

Dates: 
Thursday, January 26, 2017 - 6:30pm
Program Type: 
Cafe Modern
Audience: 
Image: 
Cost: 
$89 for Members, $99 for non-members

The Museum and Cafe are closed today, Wednesday, March 29, due to a power outage caused by the storms last night. We expect to be open normal operating hours tomorrow.
The Wine Dinner will still take place. If this changes guests will be contacted.