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Cafe Modern
Jun 23, 2016

Thursday, June 23, 6:30 pm
Guest Speaker: Adam T. Gonzales, Partner/Owner
$68 members; $78 non-members, plus tax and gratuity
For reservations, please call 817.840.2157.

RECEPTION
Amuse-Bouche of Peach Crostini with Marcona Almonds
Paired with Table Saison

FIRST COURSE
Heirloom Tomato Salad , Texas Striped Bass Ceviche, Mascarpone
Paired with Summer Saison

SECOND COURSE
Roasted Halibut, Lardo Iberico, Peas, Pickled Red Onion
Paired with Smoke Wheat Everyday - Grodziskie

Cafe Modern
Jul 07, 2016

5 Course Wine Dinner featuring 5 Local Female Chefs

CHEFS
Denise Shavandy - Cafe Modern
Jen Williams - Private Chef
Sandra Avila - Le Cep Restaurant
Kalen Jane Morgenstern - FW Market + Table
Dena Peterson Shaskan - Bravo Catering

WINES
Wines from Beringer and Chateau St Jean
Guest Speaker: Paige Patterson, CSW, CSS