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Cafe Modern
Feb 28, 2018

5-Course Bruno Paillard Champagne Dinner
Wednesday February 28th at 6:30pm
Guest Speaker: François Colas, Key Account Manager
$195, $225 for non-members plus tax and gratuity.

For Reservations Call 817-840-2157



Amuse Bouche
Bruno Paillard Premiere Cuvee Extra Brut NV

First Course
White Asparagus, Chervil Gelee, Shallot Mousse, Arbequina Olive Oil, Salt Cured Vital Farms Yolk, Marcona Almonds
Bruno Paillard Millesime Assemblage 2008

Cafe Modern
Mar 02, 2018

Featuring live music with Steve Story Trio

The first Friday of each month, the Star-Telegram, the Modern, and Café Modern team up to bring you live music and drink specials in the museum's Grand Lobby from 5 to 8 pm. Invite friends to enjoy unique cocktail selections, and the opportunity to dine at the Modern by night. Café Modern offers a full menu in the dining room and lighter fare in the Grand Lobby until 8 pm. A docent-led, 20-minute tour of the galleries is available at 6:30 pm.

Cafe Modern
Mar 22, 2018

For reservations call, 817.840.2174.