7-Course Collective Brewing Project Beer Dinner
- July 26, 2018 6:30 PM
Guest Chef: Kevin Martinez from Tokyo Café
Guest Speaker: Ryan Deyo, Co-Founder and Head Brewer
DJ – Dreamy Life Records
$79, $89 for non-members plus tax and gratuity per person.
For Reservations call 817-840-2157.
Passed hors d’oeuvre
Musgrove family farm Mushroom & Brown Butter Inari
Paired with Hooray
Braised Beets, Shaved Fennel, Celery Leafs, Kohlrabi, Smoked Ginger dressing
Paired with Hooray
Fish & Chip
Paired with Debby
Roasted Tomato Nigiri , Pickled Japanese Scallions,
TexSelect Farms Greens & Charred Okra Nigiri
Paired with Cup O Beer
Hamachi Crudo -Thai Basil dressing, Radishes, Pickled Tomatoes
Paired with -PTBPGS
Japanese Black Sugar Glazed Roasted Pig, Handmade Bao, Assorted Pickles
Paired with - Urban Funkhouse
Miso Cake, Guava Ice Cream, Pickled Grapefruit, Mint
Paired with Tropsicle