Café Modern Easter Brunch Specials
- April 5, 2015 10:00 AM
Join us at Café Modern on Easter Sunday for brunch! In addition to our regular brunch menu, we will feature the following dishes.
Garden Vegetable Quiche $11.50
Spring Veggies, La Cocina Cheese and Creamy Egg Custard in a Flaky Pastry Cup. Served with a Petite Salad of Mixed Greens and Toasted Seeds.
Chicken & Mushroom Pot Pie $13.75
Chicken Breast with a Melange of Mushrooms and Fresh Vegetables in a Creamy Sherry Veloute. Served with a Petite Salad of Mixed Greens and Toasted Seeds.
Chicken Tinga Chilaquiles $14.25
Spicy Chipotle Chicken and Scrambled Eggs Tossed with Tortilla Chips and Topped With Crumbled Queso Fresco. Served with Black Beans.
This item can be prepared without gluten.
Lobster, Shrimp and Crab Benedict $16.50
Poached Vital Farms Cage-Free Eggs atop an English Muffin with Seafood, Sweet Peppers and Onions and Topped with Bearnaise Sauce. Served with Fingerling Brunch Potatoes.
For reservations, please call 817-840-2157.