Let's Eat: An Evening with Tom Parker Bowles

  • October 6, 2012 7:00 AM

Join our special guest, Tom Parker Bowles, for a lively talk followed by a three-course dinner in Café Modern celebrating classic British cuisine. The exciting and creative menu will highlight some of Mr. Parker Bowles’s favorite recipes from his latest book, Let's Eat: Recipes from my Kitchen Notebook, and will include carefully selected wines. Mr. Parker Bowles will be available to visit and autograph books.

Lecture and dinner: $125 ( wine and service charge included )

Advance payment by check or credit card is required. For reservations, please call Café Modern at 817.840.2174. 

Tom Parker Bowles is an avid home cook and award-winning food writer, whose weekly column is carried by The Mail on Sunday (UK). The author of The Year of Eating Dangerously and E is For Eating, he is the food editor of British Esquire, and has also written for Tatler and a variety of other publications. The Brigadier, 2003-2004, Lucian Freud's monumental portrait of his father (he is the son of Camilla Parker Bowles, the Duchess of Cornwall, and Andrew Parker Bowles) is one of the highlights of our current Freud exhibition.