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Cafe Modern
Aug 30, 2018

5-Course Vegetarian Wine Dinner
Chris Keel from Put a Cork In It
For Reservations call 817-840-2157.

 

Passed Wine
Domaine Rieflé, Crémant d’Alsace Brut Rosé

1st Course
Heirloom Tomato Tart, Ratatouille, Herb Pistou
Chateau Peyrassol, Cotes de Provence #Lou Rose 2017

2nd Course
Roasted Rutabaga "Scallops", Grilled Watermelon, Cucumber, Pickled Red Onion Petals, Feta Mousse, Watermelon Gastrique
Illahe, Gruner Veltliner 2017

Cafe Modern
Sep 27, 2018

7-Course Mexican Wine Dinner

Featuring Gastronomy from Oaxaca

Guest Chef, Ix-Chel Ornelas Top Chef Mexico Finalist

Guest Speaker, Brandon Milmo, Owner of Casa Madero

September 27, 6:30 pm