Café Modern chef Dena Peterson blends seasonal, local ingredients to create globally inspired, simply delicious fare. Join us for a Fess Parker Wine Dinner, featuring five-courses with wine. Spend an elegant evening enjoying fresh, artfully crafted cuisine, matched perfectly with Fess Parker wines served against the backdrop of the Modern Art Museum of Fort Worth’s iconic architecture and serene reflecting pond.

1^st Course
Grilled Quail with Jalapeno Peach Jam over Brioche
Chardonnay 2012 Santa Barbara County

Rahr Beer Dinner

Thursday, June 27^, 2013
$59 + Tax and Gratuity 
Guest Speaker from Rahr & Sons

Café Modern chef Dena Peterson blends seasonal, local ingredients to create globally inspired, simply delicious fare. Join us for a Rahr Beer Dinner, featuring five-courses with beer. Spend an elegant evening enjoying fresh, artfully crafted cuisine, matched perfectly with Rahr beers served against the backdrop of the Modern Art Museum of Fort Worth’s iconic architecture and serene reflecting pond.

Café Modern chef Dena Peterson blends seasonal, local ingredients to create globally inspired, simply delicious fare. Join us for “ITALIAN WINE DINNER,” five-course wine dinner, Thursday, May 30 at 6:30 pm. Spend an elegant evening enjoying fresh, artfully crafted cuisine, matched perfectly with Italian wines served against the backdrop of the Modern Art Museum of Fort Worth’s iconic architecture and serene reflecting pond.

Course 1
Lemon  Arancini, King crab, Fennel and Arugula Salad
Feudi Falanghina, Sannio Falanguina 2011

Featuring music on the patio with Greg Lewis.

Enjoy live music, creating a relaxing ambiance on the patio at Café Modern from 5 to 8 pm. Musicians will be featured beginning April 26 through the end of May, weather permitting. On Friday evenings, seating is available for dinner from 5 to 8:30 pm. For reservations at Cafe Modern.

Featuring music on the patio with Josh Ingram.

Enjoy live music, creating a relaxing ambiance on the patio at Café Modern from 5 to 8 pm. Musicians will be featured beginning April 26 through the end of May, weather permitting. On Friday evenings, seating is available for dinner from 5 to 8:30 pm. For reservations at Cafe Modern.

Featuring music on the patio with David Quintana:  Guitarra Flamenca.

Enjoy live music, creating a relaxing ambiance on the patio at Café Modern from 5 to 8 pm. Musicians will be featured beginning April 26 through the end of May, weather permitting. On Friday evenings, seating is available for dinner from 5 to 8:30 pm. For reservations at Cafe Modern.

Featured Musician: Rob Holbert

Enjoy live music, creating a relaxing ambiance on the patio at Café Modern from 5 to 8 pm. Musicians will be featured beginning April 26 through the end of May, weather permitting. On Friday evenings, seating is available for dinner from 5 to 8:30 pm. For reservations at Cafe Modern.

RESERVATIONS FULL

Café Modern chef Dena Peterson blends seasonal, local ingredients to create globally inspired, simply delicious fare. Join us for “A TOUR THROUGH CALIFORNIA WINE REGIONS,” five-course wine dinner, Friday, April 12, at 6:30 pm. Spend an elegant evening enjoying fresh, artfully crafted cuisine, matched perfectly with California wines served against the backdrop of the Modern Art Museum of Fort Worth’s iconic architecture and serene reflecting pond.

Featured wines and menu:

Join our special guest, Tom Parker Bowles, for a lively talk followed by a three-course dinner in Café Modern celebrating classic British cuisine. The exciting and creative menu will highlight some of Mr. Parker Bowles’s favorite recipes from his latest book, Let's Eat: Recipes from my Kitchen Notebook, and will include carefully selected wines. Mr. Parker Bowles will be available to visit and autograph books.

Lecture and dinner: $125 ( wine and service charge included )