Mexican Wine Dinner
With Guest Chef Alma Cervantes Cota from Sinaloa, Mexico
For reservations, call 817.840.2157.
First Course
Tostadita de Salpicón de Atún Ahumado
Casa Madero Chardonnay 2018
Second Course
Ceviche de Camarón con Callo de Hacha
Casa Madero 2V Chenin Blanc 2017
Third Course
Caldo de Queso, con Chile Anaheim
Casa Madero V Rose Cabernet Sauvignon 2018